Dangers of Nutrition and Health Fraud | Herbs | The Internet | A Note About Credentials | Red Flags for Consumers | What If You're a Victim?

image for apples article The days when people received all their health and nutrition information from doctors have come and gone. The technology explosion has made health information more accessible to more people than ever before. Books, magazines, television, radio, supermarkets, health food stores, and the Internet are just a few places where health and nutrition information and advice are available. But how can you know if the source is credible and the information accurate?

Herbs

Because herbal supplements are considered foods rather than drugs, they are not subject to the same approval criteria by the Food and Drug Administration (FDA) the way drugs are. Consequently, there is no governmental oversight of manufacturing or of herbal effectiveness.

Products from different manufacturers may be very different in potency and may not be directly comparable. Even if one brand of herb has been shown effective, this does not guarantee that a competitor’s product will perform equally well. An important misconception is that since they are "natural," they are harmless. This may not be the case. Herbs and supplements can be very powerful and must be used with caution. Check the FDA's website for warnings and safety information on dietary supplements.

While herbal remedies have been used for centuries, only recently have studies been designed to test their efficacy. Searching for test results in legitimate sources is the best way to learn whether scientific studies support the use of a given herbal remedy. Natural and Alternative Treatment includes information on over 350 herbs and supplements.

Red Flags for Consumers

The Food and Nutrition Science Alliance (FANSA) is a coalition of food scientists, nutrition professionals, and researchers. To aid consumers in evaluating nutrition and health reports and advice, FANSA has issued a "list of red flags of junk science." Included in the list are:

  • Recommendations that promise a quick fix.—We'd all like to lose 20 pounds in two days, but history (and biology) continue to prove that it is just not possible.
  • Claims that sound too good to be true.—A claim that a particular product or diet can single-handedly cure an illness or work miracles on your metabolism is usually unfounded. Also, beware of claims of a "secret formula," another clue that quackery may be at work.
  • Recommendations based on a single study.—A single study, no matter how well-designed, is not adequate as a basis for definite conclusions and recommendations.
  • Dramatic statements that are refuted by reputable scientific organizations.—Manufacturers of fraudulent products often use anecdotes and testimonials from other consumers, as well as celebrity endorsements, to "prove" that a product works. These should not take the place of scientific experiments or general consensus among scientists.
  • Lists of "good" and "bad" foods.—Most reputable nutrition professionals agree that there really are no good and bad foods, just good and bad diets. One food alone will not make a person overweight or unhealthy, nor will one food alone bring about weight loss or better health.
  • Recommendations made to help sell a product.—A registered dietitian may recommend a dietary supplement to you, but beware of any practitioner who gives dietary advice and then tries to sell you a product. That is a conflict of interest.
  • Recommendations based on studies published without peer review.—Scientific studies published in reputable medical journals undergo a thorough review process before publication. If someone is quoting studies while promoting products, ask to see the studies. Check out where and when they were published.